Description

Coriander seeds are light green and flavor bitter. To harvest, the crop is cut, tied in small bundles, and dried in the sunlight for numerous days. It holds a famous position in the Indian kitchen and flavors many an Indian recipe with its wealth.

Benefits:

Coriander is quite effective for curing various skin diseases like eczema, itchy skin, rashes and inflammation. It is also an effective antiseptic as it contains citronelol, which helps in healing mouth ulcers. It can also be used as a remedy against bad breath.

How to use:

Coriander seeds are used as flavoring agent in confectionary, stews, sausages, sweet breads, and cakes.

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